Browsing by Author "Kuo, Chung-Kung Mike"
Now showing items 1-2 of 2
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Kuo, Chung-Kung Mike (Texas A&M University. Libraries, 1980)Extrusion texturized products were prepared from untreated and modified (physically, chemically and/or enzymatically) defatted soy flours. Some high selective physical property measurement, Instron rheological testing and ...
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Kuo, Chung-Kung Mike (Texas A&M University, 1976)Not available